Once you taste a homemade cupcake, the store-bought ones don't compare. These recipes are moist, flavorful, and topped with ...

Parsnips are a severely underrated root vegetable that don’t get nearly as much love as vegetables such as carrots, sweet potatoes and even beets — but this holiday season, we’re going to give the ...

The Most Amazing Carrot Cake Cupcakes are moist, fluffy, and full of delicious spiced carrot cake flavor! This easy one-bowl cupcake recipe includes our favorite cream cheese frosting. ✅Ingredients ...

Icing and frosting (yes, there's a difference between the two) are the traditional ways to finish off a batch of homemade cupcakes. But when it comes to fruity cupcakes, there's an easy swap that will ...

Let’s all be honest: When we reach for a slice of cake, we’re in it for the frosting more than anything else. There’s nothing that can transform a cake from just OK to practically heavenly like a ...

These cupcakes from The Kitchen Paper are deliciously dense and more cake-like than any flourless dessert we've ever made. Top them off with a chocolate cream cheese frosting and you have the perfect, ...

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I absolutely love gingerbread. I love the super-spicy, slightly sweet flavor, and I know that when it’s time to bake it, the holidays are here. While I do enjoy traditional gingerbread, I wanted to ...

It’s no wonder that cupcakes seem to turn up at everything from backyard barbecues to formal weddings. And while you can pick up the latest fancy creations at your favorite shop or bakery, the prices ...