The idea of making homemade pasta sauce might sound intimidating, but it's a lot less complicated than you'd think. And I'm not talking about a more involved project like a beef bolognese. My go-to ...

Olivia's in Gettysburg stopped by the FOX43 kitchen to make a baked bronzini with a cherry pepper and olive sauce.

Pan-fried hare loins are delicately seared with rosemary and garlic, then butter and white wine are added to the pan to make a simple, but rich and flavoursome sauce. Don't forget a loaf of crusty ...

Grilled Halibut is not only an elegant meal but one that needs very little added seasoning to perfect. But a touch of this ...

This recipe is adapted from The Summer Shack Cookbook by Jasper White (W.W. Norton, 2007). White says these serve 4 to 6 as an appetizer. The truth is, after making this recipe I actually ate the ...

Garlic, butter, just add a chicken. That’s bliss in the oven. Recipes need not be complicated. It doesn’t take a long list of ingredients to create a delicious dish. Butter, garlic, salt and pepper ...

We've tested countless varieties of noodles and sauces to develop the very best pasta recipes you can use to try something new or perfect a go-to dish. Jodie Kautzmann is an editor, baker, and ...

Garlic, the humble yet mighty clove, stars in every dish of our handpicked collection of 25 irresistibly garlicky recipes. From cozy weeknight dinners to dazzling party fare, these recipes celebrate ...

A rare trip to the big city meant a chance to buy an ingredient you never see in my small-town shops: black garlic. A recipe soon developed. Black garlic is white garlic that is aged and altered by ...