If you bought it in the United States, the answer is probably yes. There’s a crunchy, gooey, nutty treat that has taken over social media feeds this year, and it’s a very specific chocolate bar.

Arguably one of the world's most beloved foods, chocolate comes in three main varieties: dark, milk and white – although white "chocolate" does not actually contain cocoa products and is a bit ...

Perhaps you're one of the many people who've switched from milk to dark chocolate because the latter has less sugar and more ...

According to the experts, a good dark chocolate should contain at least 70 per cent cocoa solids to deliver the desired chocolate hit, but chocolate made from 100 per cent cocoa solids is ...

The cost of chocolate is expected to sharply increase in the next few months. Cocoa prices have been high this year due to issues with production in West Africa. Sweet-toothed shoppers are being ...

Editor’s Note: Call to Earth is a CNN editorial series committed to reporting on the environmental challenges facing our planet, together with the solutions. Rolex’s Perpetual Planet ...

I first saw it on my feed in the beginning of August: a thick, brick-like chocolate bar filled with a pistachio-green substance that both looked gooey and sounded crunchy whenever someone took a bite.

While changing consumer behavior, such as increased attention to sustainable food production and healthy lifestyle choices, poses new challenges for the chocolate industry to ensure long-term ...

Pocky is a Japanese thin biscuit stick coated with flavoured chocolate, produced by Glico. There are many flavors, however chocolate and strawberry are classic. A Pocky cake is a cake that features a ...