Getting your Trinity Audio player ready... When baker Christie Rich first heard about Winter Langin, she immediately wanted to use it for bread and pastries. The hard red winter wheat was enticing not ...

If you value independent local news, become a sustainer today. Your gift could help unlock a $1M challenge. When my husband told me he had ordered 150 pounds of flour and whole grains, I had no idea ...

Expand your understanding of food systems as a Civil Eats member. Enjoy unlimited access to our groundbreaking reporting, engage with experts, and connect with a community of changemakers. These ...

Expand your understanding of food systems as a Civil Eats member. Enjoy unlimited access to our groundbreaking reporting, engage with experts, and connect with a community of changemakers. Outside the ...

Effective post‐harvest management and storage of grains is essential for ensuring food security, minimising losses and maintaining grain quality from the field to the consumer. This area of research ...

David Wheatley runs an arable farm and apple orchards in Wisbech St Mary, near Wisbech, Cambridgeshire. He also grows and sells peony cut flowers - but found himself with 100 tonnes of unsold wheat.

There’s something timeless about the sound of grain turning into flour. At Idie’s Farm, we love milling our own wheat berries into fresh milled flour, a small and simple act that connects us to the ...

Cascade Milling is a family-owned and leading producer of organic flour, organic baking mixes, organic wheat, and other organic grains in the Pacific Northwest. Our modern flour mill is situated next ...