Preheat oven to 350 degrees. Lightly butter a medium baking dish with 1 tablespoon butter. Season haddock fillets with salt and pepper. In a small bowl mix together egg yolk and mustard. Brush this ...

This past summer I fell in love with a kitchen gadget that has been relatively slow to catch on in the U.S. — the mandoline. I’ve had several of these kicking around my kitchen for a while now, but I ...

I do most of the cooking for my family of four so I turn to Aldi's frozen section for easy meals. For the main course, we pick up Specially Selected haddock fillets and Oakhurst chicken drumsticks.

These are classic combos but with an Irish twist as the recipe comes directly from Bord Bia, Ireland's food board. Nutritious and delicious it's a recipe and can be easily modified with a white fish ...

Getting your Trinity Audio player ready... We all know that baked white fish is a fast and healthy way to get dinner on the table, particular during this annual time of dietary vow renewal. What isn’t ...

UK processor Young's Seafood is expanding its Chip Shop brand with "extra large" haddock fillets, targeting consumers seeking restaurant-sized fish at home. The product, which consists of two fillets ...

Like its close relative, cod, the whitefish haddock hails from the cold waters of the North Atlantic Ocean, according to FishChoice. Sometimes sold under the name scrod, haddock enjoys a slightly ...

Heat the oven to 400 degrees. Line a rimmed baking sheet with foil, then coat it with cooking spray. Arrange the haddock fillets on the baking sheet, then brush them with a bit of olive oil. Season ...