Place a small mound of charcoal in the smoker firebox or to one side of a kettle grill and light it. Brush and oil the grate. When the coals glow red, place the cheese in the smoke chamber (or on the ...

Want to try smoking some barbecue but don’t want to shell out for a meat smoker? You can make a relatively decent smoker with little more than cardboard box. Of course it won’t be quite as effective ...