This 10-minute trick is the secret to richer cooking and baking. Place the butter in a stainless steel or light-colored saucepan over medium-low heat. Cook, swirling the pan every minute, until the ...

Early in my marriage, I was at my in-laws’ house, rifling through the fridge in search of butter. “It’s in the cabinet,” my mother-in-law said. As in: the non-refrigerated, just regular old ...