For special occasions and birthday celebrations, there’s no better dessert than a perfectly decorated layered cake. But with ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...

Brownies, the supreme beacon of chocolatey goodness that they are, are divine as they are—no frills or flash required. However, you do want to add a little something extra, frosting your brownies is a ...