Dulce de leche is a creamy caramel sauce used in cheesecakes, ice cream and more. This week I'll show you how to make it two different ways with my easy homemade recipes. So let's get baking!

Dulce de leche is beloved worldwide and for good reason: The amber-colored confection has a deliciously creamy texture that makes any dessert even more irresistible. This sweet sauce, similar to ...

It’s Thanksgiving, and we’re highlighting reader-favorite Thanksgiving recipes all week in daily editions of Savvy Fare, our recipes newsletter geared to frugal home cooks. Want to get free recipes ...

Simply calling this spread a "jam" doesn't do it justice. With a few simple ingredients, this recipe from Toast & Jam ($30) by Sarah Owens taps the ultimate flavor potential of coconut. With the only ...

Chef Lorena Garcia shared her sweet recipe for the 12 days of Christmas. What could be sweeter than a countdown to Christmas with festive cookies! Chef Lorena Garcia joined "Good Morning America" to ...

The Local newsletter is your free, daily guide to life in Colorado. For locals, by locals. In a large saucepan over low heat, combine 8 cups whole milk, 2 ½ cups granulated sugar, and 2 tablespoons ...