If you accidentally overcooked your pasta, don't throw it out just yet. You can make a whole new dish with it that's as easy ...

Loaded with umami and silky texture, this porcini mushroom pasta is the kind of dish that stops your mid-bite. Deep, earthy ...

In 2024, the U.S. Commerce Department began investigating allegations that two major exporters of Italian pasta—La Molisana ...

This vegan pasta salad with pesto yogurt sauce is creamy, refreshing, and full of texture. Made with orichetti pasta, vegan ...

For the pasta, in a large cooking pot, bring 4-5 litres water to the boil and add a fistful of salt. Put the ’nduja-mascarpone paste into a pan large enough to easily hold the cooked pasta. Add half a ...

Many of us will have experienced our pasta disintegrating into a beige mush – particularly for gluten-free alternatives. So, ...

New research published in the journal Food Hydrocolloids used some of the most advanced research tools on the planet to look ...