Whether you want to sip the sweet juice or shred the meat for sweet and savory recipes like coconut-pickled shrimp and coconut layer cake, you first need to open a coconut. Don’t be intimidated — you ...

Beyond opening a bottle of wine or pulling out a splinter, SAKs offer many imaginative hacks, from serving as a phone stand ...

Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...