Hungarian Paprika is, obviously, the Hungarian variety of paprika and the kind used in Chicken Paprikash. While many recipes using sweet paprika or Spanish paprika use the spice in combination with ...

These one-pot dinner recipes are full of seasonal produce and have no more than 15 grams of carbohydrates per serving.

Budapest's Gundel restaurant is a culinary experience and a celebration of Hungarian hospitality ... head chef Kálmán Kalla - such as Paprika Chicken with Spätzle. In a cup mix the paprika ...

Classic Hungarian chicken paprikash is reimagined as a bright pasta dinner, with ground chicken, aromatics, and a dollop of sour cream swirled in for richness. Ideal for weekend meal prep or a ...

1. Place oil in large heavy pot (such as a Dutch oven) over high heat. Add chicken and carrots, and season with salt, garlic ...