From the tangy sourdough of San Francisco to the fluffy naan of India, the article takes readers on a global bread journey.

Medha: Today, we're going to explore injera and Ethiopia n cuisine in general with my friend Rania, who's originally from Ethiopia. I'm really excited, we're gonna head to one of the few places in ...

Following is a transcript of the video. Medha Imam: Injera is a porous, spongelike sourdough bread that is quite literally the foundation of Ethiopian cuisine. It's made out of teff, the smallest ...

The second season of Tel Aviv's food and cocktail adventures opens this November, spotlighting sustainability.

PHILADELPHIA (WPVI) -- A new cafe called Guzo transports you from South Philly to Ethiopia. Guzo in Ethiopia means journey; ...

Different communities are associated with different staple foods and injera, also known as anjera, is a beloved staple in the cuisine of Ethiopia and Eritrea. It is believed to have originated ...

As the doomsday 24-hour news cycle labors on, constantly reminding us of our binary, black-and-white options, there is a ...

It’s light and tangy and spongy, dotted with crumpet holes, but also has enough heft to support brightly spiced sauces and stews, like the wots Gursha specialises in. Husband and wife Yibeltal Tsegaw ...

Traditionally served on a large platter covered with injera -- a spongy sourdough flatbread made out of teff flour -- ...

Kenyan rugby star Collins Injera has announced his retirement. Through a post on social media, Injera said he had to listen to his body after months of deliberating whether to call it quits.

Two Guatemalans wearing traditional embroidered skirts bought coconut boba teas on an October afternoon at the bustling ...

In this puzzle’s case, “a complete set” is 10, an extravagant amount for a Sunday grid. This bounty helps the solve hustle along once you know what’s up, but Mr. Ezersky has never given his audience a ...