(Mass Appeal) – What’s the perfect ending to an Irish meal? Chocolate stout cake of course! Brandee Simone, owner of Many Layers Cake Shop in Northampton is here to demonstrate how to make this ...

Four words, a lot of weekend baking delight. By Mia Leimkuhler I always get a kick from cooking with booze. “Shots!” I’ll announce to nobody in particular as I add the tequila for salted margarita ...

If green beer and big crowds aren’t your thing, perhaps a sweet Irish dessert is your preferred way to celebrate St. Patrick’s Day. This Irish Cream Bundt Cake is perfect for sharing with your fellow ...

This layered, light-as-air beauty is inspired by a Swedish dessert called semlor, a type of yeasted cream bun. Every bite is like eating an herb-kissed cloud. Two iconic cookies unite to create this ...

Preheat the oven to 350°F. Grease a 9-by-13-inch baking dish with oil. In a large bowl, whisk together 1 tablespoon of the espresso powder with 1 cup water. Add the chocolate cake mix, eggs, and ½ cup ...

Chocolate and cream cheese are a pairing that never goes out of style, and this chocolate cream cheese bundt cake marries the ...

Our editors independently select these products. Making a purchase through our links may earn Well+Good a commission While summer celebrates desserts that are light and fruity, fall and winter adorn ...

There’s something undeniably comforting about a classic bundt cake, especially one that’s been passed down through generations. This Old Fashioned Sour Cream Bundt Cake is one of those timeless ...

This layered, light-as-air beauty is inspired by a Swedish dessert called semlor, a type of yeasted cream bun. Two iconic cookies unite to create this cinnamon-laced cake. Don’t even get us started on ...

Plop store-bought cake mix batter in a sheet pan and it’s nothing to write home about. Pour it into an ornate Bundt pan, and boom: It’s a million times more impressive—without you having to do more ...