Warm the rolls in an oven set at 350 degrees Fahrenheit. Cut them in half. Layer the chipotle ranch dressing, greens and tomatoes on one half. Add the shrimp and pineapples. Top the sandwiches with ...

For a video guide on how to make this dish, you can follow along on with this video from Couples Resorts. The first step is seasoning the shrimp with curry, salt and pepper. Next, you will heat a pot ...

As we celebrate Black History Month, it’s a great time to explore cultures outside of the United States and all of the great food they have to offer. Owner of a midtown Jamaican restaurant, chef Ray ...

1. Thinly slice onion, bell pepper, habanero (remove seeds and membrane if desired), garlic, celery, and carrot; halve potatoes. Tie thyme with butcher’s twine. Peel and devein shrimp; remove tails ...

4 cups water 1 cup chopped scallions 4 garlic cloves, crushed 3 fresh thyme sprigs 3 fresh Scotch bonnet or habanero chilis, halved and seeded 1 tablespoon salt 1 teaspoon black pepper 10 whole ...

– In a large skillet heat the olive oil over medium heat. Add the shrimp and season with the jerk seasoning. Cook 3 to 4 minutes. – Add chopped onion and rice, cook until the rice is warm, about 2 ...

Note: Coconut cream is a Southeast Asian specialty, far thicker than coconut milk. (Do NOT use cream of coconut, a concoction for Tiki drinks. If you can’t find coconut cream in an Asian market, buy 2 ...