Jello desserts were a staple for so many of us while growing up, enjoying family time. Most often simple to make, colorful, ...

Poke cakes are an easy dessert recipe that come in a variety of flavors. After baking the cake, you poke holes in the cake ...

There are few desserts more reviled, and therefore dismissed than a Christmas fruitcake. And for good reason, they’re often hard, tasteless bricks that arrive from a mail-ordering relative you’d ...

Deborah Madison is known for great vegetarian cookbooks, beginning with the landmark “Greens Cookbook,” which she wrote in 1987 as the founding chef of Greens Restaurant in San Francisco. Clearly this ...

Cake mixing is a tradition that dates back to 17th Century Europe. A Christmas fruit cake can contain up to 37 different varieties of dry fruits, nuts and spices Preheat oven to 160C. Grease and line ...

Cakes can be transformed with various extra ingredients, whether that's seasonal berries, a zesty glaze or a splash of alcohol mixed into the batter. Renowned chef Ian Haste offers a different ...

1. Place all fruit, water, liqueur, butter and sugar into a saucepan and slowly bring to the boil. Reduce heat and simmer, covered, for 15 minutes. Remove and set aside to cool, preferably overnight.