Of course, kimchi is great as-is alongside smoky barbeque (like bulgogi) and white rice, and also chopped into omelets, ...

This barbecued beef bulgogi recipe is a touch sweet, which will soften the kimchi's spice. Present your bulgogi with serving utensils and lettuce leaves so guests can make bite-sized wraps.

Kimchi’s place as a uniquely Korean dish is being threatened by China’s exploding exports of the spicy dish Featured at every meal, kimchi is consumed daily by 95 percent of Koreans—2 million tons ...

Kimchi is a Korean food staple ... I’m on the love it team — I can’t get enough of it when I eat bulgogi (Korean barbequed beef) or bibimbap (a rice bowl with marinated beef mince and ...

About 1,000 people in South Korea are suffering from food poisoning linked to kimchi contaminated with norovirus. Officials in Namwon City, in the south-west of the country, announced on Friday ...

Joanne Lee, executive chef of the Arisun group of restaurants, shares a traditional family recipe for kimchi which has been passed down from her mother. Credit: Tammi Kwok ...

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Kimchi is surprisingly easy to make and makes a great addition to rice dishes or a pork sandwich. Please note, if mould forms on your kimchi at any point, discard the batch and start again. For ...

mul-naengmyoen (chilled noodles), kimchi stew and more. There are several lunch sets to choose from, including the bulgogi lunch set ($38) — Seoul-style prime rib-eye bulgogi, and choice of mul ...