Put the flour into the bowl of a freestanding mixer fitted with a dough hook. Add the yeast to one side of the bowl and the salt to the other. Add the water and melted butter and mix on a slow ...

At Gusto, kouign amann is made with masa and concha with ... Enciso’s making a home version of his pan de muerto recipe, an experiment with a bubbly sponge of flour, milk and yeast, combined ...

admire all the shiny golden-brown kouign-amann in the pastry case. PRACTICAL STUFF: Open every day: Monday to Friday 7 a.m. to 7 p.m., and Saturday and Sunday 7 a.m. to 6 p.m. Recipes you want to ...

And the only thing just as good as a sweet croissant is…a savory one. We’re not just talking about ham and cheese—this city ...

Gaspar uses Silpats daily for making Kouign Amann but says they’re great for all sorts of different pastries and eliminate the need for parchment paper in many cases. “The silicone baking ...

Word to the wise: Depending on your brunch schedule, you’ll want to order kouign amann in advance (they ... role is the warm brioche bun, a recipe developed by Chen and baked fresh every ...

Expertise: Baking and Pastry, Culinary Arts, Recipe Writing/Development, Recipe Editing Tricia is a recipe tester and developer for Dotdash Meredith. Thanks to her huge, ever-hungry Filipino ...

Dixon emphasizes local and organic ingredients in her creations, which include excellent hand-rolled croissants, kouign-amann, cream-stuffed cruffins and sourdough bread, as well as quiches ...

Noelle said he is able to dissect and tweak whatever recipe she needs him to recreate ... Pumpkin cardamom maple cream cheese croll, banana foster kouign amann, chai spiced brioche roll with ...

Kougin Amman is a delicious pastry originally from Brittany. This recipe from Matthew Cotswold Flour combines the buttery taste of a typical croissant with the sweet flavour of a pastry.

Put the flour into the bowl of a freestanding mixer fitted with a dough hook. Add the yeast to one side of the bowl and the salt to the other. Add the water and melted butter and mix on a slow ...