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Easy Thai Peanut Dipping Sauce
Easy Thai Peanut Dipping Sauce is a delicious and versatile sauce that's used for a variety of dishes, including spring rolls ...
Chef Ben Wongprom said his Thai food is not 'Americanized' and he is proud that Thai people eat at his restaurant ...
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Pour the peanut mixture into the tomato mixture, mix well with a spatula until combined. Reduce heat then bring to a boil. Add the fried fish, coating the fish with the sauce. Adjust seasoning ...
You can buy a reasonable peanut sauce, but once you have made your own there is no going back. If serving as a main, adding rice and an Asian green will make this meal a hot favourite.
Add the curry paste and peanut butter and mix to combine. Then add the stock, fish sauce and brown sugar and bring to the boil. Place the noodles in a bowl and cover with boiling water.