I'll pick a slice of cherry pie over a cupcake any day, with one exception: these lemon-curd-filled cupcakes. Pleasantly dense cream cheese pound cake flecked with lemon zest would make for a killer ...

Chances are, if you live in the Bay Area or surrounding area, you either have a Meyer lemon tree heavy with fruit at this time of year, or there is someone in your neighborhood who has one. Make ...

¾ cup granulated sugar 3 tablespoons water ¼ teaspoon cream of tartar 2 large egg whites 1 teaspoon pure vanilla extract 1 teaspoon lemon zest Cook's notes: Find lemon curd in the jam section of ...

During the winter, there is a deep yellow, thin-skin variety of lemons called Meyer lemons that surface in the grocery stores. A cross between a lemon and a mandarin orange, these lemons have a floral ...

Jim Hagy from Chef’s Market made Lemon Curd Cupcakes. Chef's Market Catering and Restaurant is located at 900 Conference Dr., Goodlettsville, TN 37072. For more information or menu details visit ...

We’ve had our first taste of beautiful weather, and now the cooks in the Cwach kitchen are craving fresh, bright flavors that bring to mind sunshine and summer. With Easter just around the corner, ...

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Make Easter extra sweet and brighten your holiday table with a whimsical dessert that is sure to please! See recipe: Bird’s Nest Cake Cost per serving: $0.71 This cake is equally as delicious even ...

My baking friends and I love to get together with a mission in mind. So when Cassandra Schowengerdt came home from a Michigan vacation with 10 pounds of blueberries, we were ready to try something new ...