Lidia Bastianich is the Emmy award-winning public television host of "Lidia’s Kitchen" on public television, a best-selling cookbook author, restaurateur, and owner of a flourishing food and ...
Chef Lidia Bastianich creates simple, seasonal, and economical dishes. Lidia shares a number of tips, techniques, and a variety of popular recipes. Lidia makes sausages and apples, a flavourful ...
creating Emmy Award-winning cooking programming over the last 25 years including Lidia's Kitchen, Lidia's Family Table, Lidia's Italy, and Lidia's Italy in America, as well as the three-time James ...
and the commercial cooking skills she acquired in a refugee camp kitchen. After their immigration to the USA, Lidia’s family settled in Astoria, Queens, where, as a teen, she made her foray ...
Lidia’s Italian-American Kitchen, Lidia’s Italian Table, La Cucina di Lidia. She is the chef/owner of New York restaurants Felidia, Becco, Esca, and Del Posto, and Lidia's in Kansas City and ...