If you prefer your ramen with a bit of a kick, Maruchan's lime chili shrimp flavor is a great option that took second place. Taste testers said it was way more flavorful than the plain shrimp flavor.

We tasted several flavors of Samyang's notoriously spicy Buldak noodles to see which ones you should reach for the next time you're buying ramen.

Fri, 25 Apr 2025 17:31:47 GMT (1745602307335) Story Infinite Scroll - News3 v1.0.0 (common) 71b053108db1715bad4f640d8491b09a6d634d91 ...

From April 4 to July 9, Pokeworks fans can enjoy its exclusive Chili Lime Chicken Noodle Bowl featuring the highest quality ingredients. The chef-curated dish includes premium all-natural chicken, ...

Add the ramen noodles to the boiling water and cook just until tender, 2 to 3 minutes. Drain, reserving 1/2 cup of the cooking water. While the water is heating and ramen is cooking, place the ...

4 (3-oz) packages ramen noodles, crushed 4 scallions, thinly sliced 3 lg carrots, chopped 2 c shredded purple cabbage 2 tsp fresh basil, finely chopped 8 oz small shrimp, cooked, peeled and ...

Momofuku Ando invented instant ramen in 1958, a product dreamed up in response to postwar hunger in Japan. More than 60 years later, it would prove to be the perfect pandemic fare.