Whether $5 or $50, every contribution counts. Red Lobster’s new 35-year-old CEO is opening up about the restaurant chain’s all-you-can-eat shrimp fiasco which helped cost the business millions ...

New Hampshire Gov. Chris Sununu jumped into action on Sunday to save a man who began choking during a lobster roll eating contest. Sununu was attending the Hampton Beach Lobster Roll Eating ...

Red Lobster 's shrimp promotion proved a disastrous marketing move. (Photo by: Jeffrey ... [+] Greenberg/Universal Images Group via Getty Images) Struggling seafood restaurant chain Red Lobster ...

In June of last year, Red Lobster announced that Ultimate Endless Shrimp — as much as you can scarf down for just $20 — would become an “all day, every day” fixture of the menu.

A revolving door of CEOs. Chapter 11 bankruptcy. Damola Adamolekun, the new chief executive of Red Lobster, is taking over a chain in turmoil. And he’s only 35. “There’s a hole to climb out ...

Red Lobster officially came out of the bankruptcy process on Monday, with new CEO Damola Adamolekun calling it the "start of a new chapter" for the seafood restaurant chain. Red Lobster’s exit ...

An image of a chain link. It symobilizes a website link url. Copy Link Over the past several years, restaurant chain Red Lobster has gotten attention for one thing: the promise of endless shrimp.

Red Lobster exited its Chapter 11 bankruptcy reorganization Monday and RL Investor Holdings LLC completed its acquisition of the chain, which is now more than 100 units smaller than it was when it ...

Red Lobster is looking to rebound with a new CEO, after a year that saw a Chapter 11 bankruptcy filing and the closing of more than 100 locations. But before the chain's new CEO, Damola Adamolekun ...

Kamala Harris and Donald Trump are not the only two running a campaign this year. Red Lobster’s Cheddar Bay Biscuits are running their very own Cheddar Bay 2024 campaign aimed at uniting all ...

How missed opportunities, a $1.5 billion real estate deal, all-you-can-eat shrimp and the global pandemic sank the country’s largest seafood chain. Credit...Lisa Sheehan Supported by By David ...

Red Lobster’s new 35-year-old CEO is opening up about the restaurant chain’s all-you-can-eat shrimp fiasco which helped cost the business millions after it became all too popular with customers.