Learning how to make ice cream cake. The cool, layered desserts look ... You can purchase Magic Shell at the grocery store, ...

Stir with a rubber spatula in quick, small circles in center of bowl to make a smooth emulsion ... and freeze at least 6 hours. Remove ice cream cake from freezer. Briefly run warm water over ...

We challenged chefs of three different skill levels - amateur Clarke, home cook Jon, and professional chef Jurgen David - to ...

Greg Dupree Sarah Kieffer's red velvet ice cream ... "The cake does need to be chilled for a considerable amount of time before serving, so make sure to factor that in to your planning!" ...

Along with using hot fudge, caramel sauce, or Tajín to spice up your next bowl of vanilla ice cream, transforming this frozen ...

Read more: Cake Hacks Every Baker Will Wish They Knew Sooner ... such as using mint extract along with chocolate chips to make your own mint chocolate chip ice cream. Or crush up some of your favorite ...

Serve the cake in slices with a scoop of ice cream and a drizzle of sauce. Make things easier for yourself ... cream ice cream instead of making your own. Simply let it soften for 30 minutes ...

Nadiya's ice cream cake turns ... Cut the cake in half horizontally to make two rounds. Lay the first layer of cake in the bottom of the prepared tin. Take your biscuit and fennel mixture and ...