Scrolling through your Instagram feed and wondering why other people’s sourdough loaves look so darn stunning? It’s not a filter, but an easy, gotta-try technique called bread scoring. Here’s a quick ...

Turn focaccia into an easy weeknight appetizer by swapping the homemade dough for frozen dinner rolls. You can get the same ...

Chef Donal Skehan has shared his fool-proof focaccia recipe requires minimal effort and no kneading whatsoever ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. Making sourdough bread at home is a popular choice among people who love ...

James Beard said it: “Good bread is the most fundamentally satisfying of all foods.” And almost no bread tastes better than a hot, crusty loaf pulled from your own oven, made by your own hands ...

In addition to being adept at making probably the most difficult bread known to man, Taylor is also ace at baking sweets and ...

Dried yeast has become something of a hot commodity in recent weeks, as stir-crazy amateur bakers have chosen to while away their days in quarantine with the time-consuming task of making homemade ...