Discover seven easy Gujarati dishes that bring authentic flavours to your kitchen and elevate your everyday meals.

Salads don't have to feel overwhelming with unknown ingredients! These desi swaps will make your salads delicious, nutritious ...

Iron is vital to your body's smooth functioning. Several Indian women are susceptible to iron deficiency, as Dr Gandhali ...

"Kanchipuram idlis are slightly different from the usual idlis," says Bethica. "A tempering of mustard seeds, cumin seeds, ...

Follow our step-by-step recipe to make this mouthwatering batata vada and indulge in the monsoon spirit without worrying ...

Nutritionist busts myths about common home remedies that we have grown up using. Find out the effective ones and the ones ...

Take a separate bowl and mix rice flour and salt. Boil water until it bubbles and add it to the rice flour. Mix with a ladle ...

Looking for the perfect paneer tikka recipe? This savory Indian dish combines marinated chunks of paneer with the smoky ...

Discover how to make authentic Dhabe-wali Dal Tadka at home with this easy recipe. Enjoy the bold, smokey flavors of this ...

Indian flavours can be incorporated into the traditional Swiss dish fondue. Now let us look into some delectable fondue ...

In a non-stick pan, heat oil. Crack the eggs gently into the hot pan, one at a time. Cook on low flame until the egg whites ...

Here are 5 easy dishes to use it in. The cooking process shows the traditional egg bhurji recipe, with the street food vendor heating oil in a pan and sauteeing finely chopped onion, green chilli, and ...