Today, we’ll share with you a green lentil recipe, that combines ... in a pan and add mustard seeds, urad dal and curry leaves. Now add the lentils and fry. When the moisture evaporates, drain ...

This recipe requires no fancy ingredients and can be made in just 15 minutes. All you need to do is soak moong dal, mix it with spices and then fry it or bake for a ...

Fry these together to infuse the flavours into the mixture. 5. When the gravy is done, add the fried dumplings of moong dal. Season with salt and garnish with coriander leaves. The recipe video uses a ...

Moong Ke Khaste is a popular Indian snack made with moong dal (split green gram ... To reheat, you can either deep-fry them again for a few minutes or warm them in a preheated oven. Serve the reheated ...

split and washed Moong dal, potatoes boiled and grated, Dania, green chilli minced (optional), finely grated ginger, cumin powder or seeds, Garam masala, baking soda ...

A savoury pancake made from ground moong dal (yellow split lentils) mixed with spices. It’s light, protein-rich, and can be ...

Moong dal adds an extra punch of protein and fibre ... Mix well and shape into small tikkis. Shallow fry on a non-stick pan with minimal oil until golden brown. Serve with mint chutney for ...

A street food chaat item made with jowar rotis, and topped with tangy potato and green moong sprouts chaat. Combining moong sprouts with Indian spices, herbs and Chutneys makes for an excellent chaat ...

As we count our blessings and prepare for his arrival, we have put together a list of traditional Onam recipes from ‘The ...

Moong dal is rich in protein. It's also known as green gram and the best vegetarian superfood. I have made the Kheer with boiled whole green moong dal with khajoor Gug (date palm jaggery ). It can be ...

Here are some easy and healthy daal recipes which you can make at home during lockdown 1) Moong dal fry Ingredients:- 1 tsp Cumin seeds,1/8 tsp Asafoetida,½ tsp red chili powder, ½ Medium Onion,4 ...