Orzo pasta with mushrooms and spinach hits all the right notes. With its tender pasta, earthy mushrooms, and vibrant spinach, ...

This One Pot Orzo with Spinach, parmesan and few other ingredients it’s such a satisfying dinner. It cooks in one pot, it’s ...

If you're craving comfort food, this creamy mushroom orzo is just what you need ... this one-pan dish also has Parmesan, baby spinach, and a touch of Worcestershire sauce, making every bite ...

FARGO — This Savory Winter Orzo Salad is a new addition to my side dish repertoire, and it has quickly become a favorite with ...

Add the mushrooms and leeks, season with a pinch of salt and lots of black pepper and fry for 5 minutes, stirring regularly. Add the orzo and cook for a few seconds more, then stir in 1.2litre/2 ...

use frozen chopped or leaf spinach. Ready-to-sprinkle crispy fried onions are available in the world food's section of most supermarkets. The orzo will thicken on standing. To bring it back to the ...

Add mushrooms; sauté 4 minutes ... Add 1 tablespoon oil to skillet. Add spinach; sauté 2 minutes. Season to taste with salt and pepper. Drain. Spoon chicken mixture, then spinach over roll ...

Two minutes before orzo is finished cooking, stir in spinach and lemon. Drain orzo mixture and toss with oil in a bowl, then let cool slightly. Stir in feta cheese and season with salt and pepper ...

This hearty side dish is filled with comforting flavors like sauteed mushrooms, sun-dried tomatoes, spinach and walnuts, nestled into a bed of orzo pasta dressed in a tangy Dijon vinaigrette.