A few months ago, I found myself in an unexpected conversation with a woman whose husband raises cattle in Missouri. She, however, had recently raised and butchered an ostrich for meat. It’s more ...

We may receive a commission on purchases made from links. It's hard to beat the succulent flavor of a restaurant-quality ribeye steak, but to switch up your protein for something a bit leaner, why not ...

An curved arrow pointing right. Ostrich meat may seem foreign to American taste buds, but it's a common delicacy in parts of Africa, Australia, and the United Arab Emirates. Now, Pakistan is trying to ...

A self-described “city boy” created an ostrich farm in rural N.H. He believes it will be a winning business that can help the environment and people’s health. WEBSTER, N.H. — Do you love red meat but ...

PAREDES DE ESCALONA, Spain -- With Spanish diners fretting about mad cow disease, some are starting to turn to ostrich meat. Ostriches, almost wiped out a century ago, have made a comeback as ostrich ...

Mix barbecue sauce and onion into the burger. Shape into desired size patties. Have pan or grill hot. Cook through, but do not overdo. Additional salt and pepper and other fixin’s may be added when ...

The South African Competition Tribunal has conditionally approved a merger between the country’s largest ostrich processing companies, Klein Karoo International and Mosstrich, subject to several ...

A well-known animal-rights organization has sued an ostrich farm in Kuna over allegations that the business is abusing its birds. American Ostrich Farms, located outside the city off South Pleasant ...

A planned merger between two South African ostrich meat companies – Klein Karoo International and Mosstrich – has been green-lighted by the country’s competition watchdog. But the South African ...