Whether you're a seafood afficionado or simply curious about the fish inside your canned tuna, take a deep dive into the ...

In Japan, we call it okudo-san. San means somebody like, in high up, so it's very precious. they used to have this kind of system. We cook rice every day with this. The bottom of the pot gets slightly ...

Toro tuna is sometimes confused with otoro tuna, but this is a misunderstanding. Otoro and chutoro are two different types of ...

He then made a cut across the length of the body and pulled the top half off — exposing the bright red filet and showing off the marbled part of the bluefin tuna called otoro. Its rich flavor ...

First it was Tuna Fight Club at Supermarket of Dreams in Holland Park and now Los Mochis in the City is running an immersive ...

Ally Jaksen was trying to sleep on a morning flight from Anchorage to Seattle last month when her seat neighbor busted out a controversial breakfast: a can of tuna. He ate it with a fork.

Marking its 50th anniversary, Kampachi brings two lady sashimi chefs from Japan for a live tuna-cutting showcase at Pavilion ...

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