The ricotta and pear cake is a real treat from Central Italy. Really. It often shows up at breakfast, with its soft and ...

Thanksgiving is stressful enough without spending hours on complicated desserts. These recipes are straightforward and ...

Look out, apples and cinnamon. Pear and cardamom are coming for the holiday table this year. This spiced, centerpiece-worthy upside-down cake presents ripe pears in a festive starburst design. And it ...

I don't really ever think to cook with pears. Pretty much the only way I ever eat them are in the pre-portioned, no-sugar added snack cups my husband and I buy for lunches. We love those. But it's ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

When I was growing up, almost all meals revolved around the summer garden. As the summer heat dragged into September, the abundant variety of fruits and vegetables narrowed to a few prolific ...

Preheat the oven to 350°F. Grease a 9″ x 4½” loaf pan then set aside. In a large bowl, whisk together flour, baking powder, baking soda and salt. Set aside. In a medium bowl, whisk together 1 cup ...

Treat your nearest and dearest with these dishes from Anne Shooter’s new book, featuring recipes passed down through her family’s generations My daughter Jessica once made a pear and ginger cake at ...

Nothing sings fall like the aroma of cinnamon and baked goods. Well, the fluttering leaves and honks of migrating geese do the singing; the cinnamon and baked goods provide the olfactory enhancements.

You can bring Fourth of July fireworks home with this vibrant Bundt cake recipe, which includes a red, white and blue drizzle that looks just like the cake version of ...