🍽️HOW TO MAKE This pineapple upside down cake is made in a 10 inch iron skillet but you could make it in a 9×13 baking dish.

How to store pineapple dump cake– Leftover pineapple dump cake can be stored in an air tight container. I like to keep mine refrigerated to keep it fresh longer.

Pineapple Cake Recipe: Whipped cream smothered between soft layers of sponge cake, soaked in pineapple syrup and topped with slices of pineapples. This cake recipe is definitely a must try. You will ...

Day 1: In a small bowl, combine the raisins and pineapple (with juice). Cover and refrigerate overnight. Day 2: Preheat the oven to 350°F. Butter and flour two 9-inch round cake pans (or use ...

Between increasingly crappy weather, the 24-hour news cycle and the slump between midterms and finals, there’s a lot to ...

If you are a fan of pineapple upside-down cake, this autumnal variation on the classic — made with ripe pears and hazelnut flour — is sure to please. There are three main components of an ...

Preheat the oven to 180C/170C Fan/Gas 4. Butter the sides of a deep 20cm/8in cake tin. Drain the pineapple slices and leave to dry on kitchen paper. Put the soft brown sugar and 60g/2oz of the ...