Enter, the Indian-ish baked potato. In 2019, food journalist Priya Krishna published a cookbook, which she co-authored with her mother, Ritu Krishna, called "Indian-ish." The New York Times website's ...

Chickpeas and bits of potato are cooked together in a ... With the added bonus of being healthy, it tastes exactly like food ...

Spices are paired with potatoes in any number of Indian side dishes. Bombay potatoes are one of the most popular sides, often served alongside a curry. One of my favourite side dishes is aloo ...

Some classic Indian recipes incomplete without potatoes. They play a crucial role in preparing ... Aloo Tikki, a favourite street food, gets a vrat-friendly makeover. This version uses water chestnut ...

Maneet Chauhan is an Indian American chef ... plain ((See “Notes from the Food & Wine Test Kitchen” below for more on plain kulcha). Here, spiced mashed potatoes mixed with onion, cilantro ...

mashed potato and coated with rich flavours. Served with a mango pickle sauce. Coat the kebabs with batter and cook on slow heat until they get a lightly golden colour. Serve with achari sauce. Man ...

A popular street meal in many coastal places is bhel puri, a dish made of puffed rice, veggies, and tart chutney. This street ...

Put the oil, onion, carrots, potatoes, turkey and dried herbs in ... You can swap the curry powder for Indian-style curry paste if you like, or add dried chilli flakes, or chopped fresh chilli ...

Himalayan Yak, which softly opened its doors on Oct. 4, is officially welcoming guests at 2321 S. Kinnickinnic Ave. For those ...

A fast-casual spot called Atithi is serving elaborate Indian street snacks and vegetarian dishes from a nondescript perch in ...

Anthony Bourdain had strong feelings about food -- and dislikes are part of the full array. See some of the food trends he ...