Puff pastry is the ultimate shortcut to looking like a fancy baker without all the work. Those golden, flaky layers do most ...

I still remember the first time someone asked if I bought my puff pastry dessert from a fancy bakery. Best compliment ever.

Prepare Crème Anglaise, reserve. Squeeze lemon wedges into a bowl with enough water to submerge 4 apples. Peel apples, leaving whole and place into bowl of water with lemon. (This will prohibit ...

TYLER, TX (KLTV) - Here is a dessert you will want to make over and over again this summer, because it is scrumptious and pairs perfectly with ice cream or frozen custard. Michelle Griffin, owner of ...

With the festive season drawing closer, an apple, parsnip and mushroom wellington is a great option to keep on hand ...

Flaky puff pastry meets comforting flavors like fig, spinach and Parmesan to create these appetizers that are perfect for any ...

Mindy Segal, one of Chicago's top pastry chefs, prepares first and main courses at her lovely restaurant, HotChocolate, as well as delightful desserts like these apple potpies. The secret is the gooey ...

Unfold sheet of pastry and gently flatten the creases with a rolling pin. Place the wheel of cheese on a counter. Spread the preserves on top of the cheese. Sprinkle with nuts. Place the pastry sheet ...

Egg White + Water: Using just an egg white (or whites) will result in a lighter color on the pastry or baked good. Briggs likes it for shortbread cookies. Pro tip: Add some sanding sugar to this mix, ...

I love any baked good, but especially buttery, laminated pastries. However, one thing I don’t love as much is how much time ...