Rajasthan’s culinary traditions have given us mouthwatering dishes like daal bati churma, lal maas, ker sangri, gatte ki ...

If you think rajma is your comfort food, you will be happy to know that foodies across the world think along the same lines.

Dal Baati Churma is perhaps the most iconic dish of Rajasthan. This traditional meal consists of three main components: dal ...

To make this sabzi, first, we need to roast the baby onions. You can either air fry them or simply cook them in a pan on a low flame. 2. Make sure to drizzle some oil and add salt over them before ...

About Laal Maas Recipe: Laal Maas is a Rajasthani dish, fiery as ever, that you simply shouldn't miss! Here's a laal maas recipe packed with red chillies that you can try at home. Heat oil in a ...

Diwali, the Festival of Lights, is a celebration of togetherness, prosperity and the rich, authentic flavors of Indian ...

Your trip to Jodhpur would be incomplete without relishing the famous Rajasthani dishes such as laal maas and daal bati churma, among others. Nau Meel, Chaturbhuj Ramesh Chandra and Dinesh Bhati ...

Mix flour, yogurt, and cardamom, fry Jalebi spirals, simmer milk with sugar, cardamom, and saffron, soak Jalebi in Rabdi, and ...