Diwali, the Festival of Lights, is a time for celebration, joy, and indulgence. One of the most cherished traditions of ...

Choorma is a flour based traditional Rajasthani sweet. Ladoos made with whole wheat flour, gond and almonds. Shape dough into flat rounds (need not be very smooth) and fry first over high heat, then ...

About Multi-layered Ghevar Recipe: A traditional Indian dessert, Ghevar is a Rajasthani sweet popular during the festival of Teej and Diwali. Made with just a handful of ingredients, ghevar can easily ...