In a Puerto Rican household, sazón, much like adóbo and sofrito, is a foundational seasoning mix used to enhance the flavor of nearly every savory dish. In addition to being jam-packed with earthy and ...

Dennis Ayala takes great pride in the heritage of this generous dish, which reflects his ancestral ties to Puerto Rico. "I was born and raised here," the Lancaster resident said, but his father's ...

You control the spice, the heat, and the freshness. Simply Recipes / Sharee Hill Sure, you can buy seasoning blends at the store, but you're often getting more of exactly what you don't want—salt.

“I always say my favorite recipe is anything someone else makes for me,” food writer Amy Rogers told the Journal. “I am a passionate food appreciator, but at the end of the day, it all comes down to ...

The older people, when they eat here, they are fond of telling me it tastes like old Creole cooking," says Fanta Tambajang, owner of Bennachin restaurant. Since 1991, Tambajang has operated ...

Dennis Ayala takes great pride in the heritage of this generous dish, which reflects his ancestral ties to Puerto Rico. "I was born and raised here," the Lancaster resident said, but his father's ...