And you don't only have to use your leftover tortillas for Mexican-inspired recipes; add them to almost any type of soup to boost the starch content. You also don't need to stick to baking or frying ...

Golden tacos combine these two qualities: they are filled and then fried to make them crispy.   Follow this easy and budget-friendly recipe to get some delicious crunchy tacos filled with chicken ...

Others like to blend the soup into a creamy, sippable mixture that’s thickened by the starches in the tortillas. This recipe is more like the former but can easily be blended if you prefer a ...

After baking flour tortillas need to be kept covered to stop them drying out. Before using tortilla in a dish, place it onto a hot dry frying pan and warm for 10-20 seconds on each side ...

Asian cuisine, try these jammy plantains and black beans in charred poblano sauce for filling high-fiber tacos.

Cookbook author Caroline Chambers is back with a delicious and easy weeknight dinner that won't break your budget. The online ...

Serve hot with extra salsa on the side. Repeat for each batch. Recipe courtesy of Dos Caminos Mexican Street Food by Ivy Stark with Joanna Pruess/Skyhorse Publishing, 2011.