Pour the curry sauce over the cooked meat or veg and return to a simmer. Cook for 1–2 minutes more, or until hot throughout. Add an extra splash of water if needed. Serve with freshly cooked ...

To make the curry sauce, heat the oil in a medium frying pan and fry the onion, ginger and garlic until well softened and just beginning to colour, stirring regularly. Stir in the curry power ...

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Kali Reis is undeniable. She arrived swiftly and strongly, with a dynamic screen presence, undoubtedly due to her command of her physical form. Many actors hone and build these skills as an ...

And if there was ever an individual who could be classified as being purely "game on" each and every night he competed in a WWE ring, then Koko B. Ware certainly fits that category. Having made ...

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Curry has won four NBA championships playing point guard for the Warriors, and he has played in eight NBA All-Star Games. He has earned two regular-season MVPs and was named NBA Finals MVP for the ...

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Stir gently to combine, then simmer for 10 minutes or until the curry has reduced, and the sauce has thickened. If it reduces too quickly, add a splash of boiling water to loosen. Serve with rice ...