These baked pears with blue cheese make an impressive yet simple appetizer for any occasion. Topped with crunchy pecans, a ...

These baked pears with blue cheese are an elegant yet easy appetizer perfect for any gathering. Topped with crunchy walnuts, ...

Lynda Balslev/TasteFood Share Roasting is a wonderful method to coax out the natural sweetness of fruit and enhance its flavor. Apples and pears are excellent candidates for roasting, as many ...

Choose firm pears that are without bruises and with their stems attached. You can speed the ripening process by placing them in a brown paper bag with an apple or a banana. If you plan on cooking ...

As ubiquitous as they are come fall, pears remain a bit of an enigma. Why are they so hard when you buy them? Why do they seemingly take forever to ripen? Why do they finally ripen exactly when ...

Divide the poached pears between two 1.5 litre/2 pints 13fl oz sterilised airtight jars. Pour half of the reduced cooking liquid into each jar, making sure the spices are evenly distributed ...

Transfer the wood pigeons to a roasting tin and cook in the preheated ... Meanwhile, remove the skin and cores from the pears and cut the pear flesh into matchsticks. Place the sliced pears ...

Roasting is a wonderful method to coax out the natural sweetness of fruit and enhance its flavor. Apples and pears are excellent candidates for roasting, as many varieties keep their shape without ...

Spread the walnuts out on a cookie sheet lined with parchment paper and roast in the oven until a deep ... and pepper (do not refrigerate). Core the pears, but do not peel. Cut them into thin ...