While there's something to be said for the fun of rolling up your sleeves and spending an hour or two baking batch upon batch ...

Day-old cookies are of course always welcome on my plate, but wouldn’t it be nice to have one or two freshies at a whim? Well ...

Place little spoonfuls of peanut butter and jelly in the center of store-bought dough and seal the top so that the fillings ...

You can create two differently textured cookies depending on how thick you roll the sugar cookie dough. For those who want a soft baked cookie, a thicker roll of at least ¼ an inch produces a ...

so you can roll the dough balls in advance and refrigerate them, ready to bake. Leave out the dark chocolate chips and you ...

Don’t worry, [Startup Chuck] has got you covered with his semi-automatic cookie dough dispenser. [Startup Chuck] tries several ways of dispensing dough, some of which more explosive than others.

Cookies by Gayla first started business in 2007. We learned new things about the perfect cookie during National Cookie Month ...

Lightly flour work surface. Roll 1 piece of dough into an 18-inch rope. On 1 side of the cookie sheet, shape the rope into an “O” that is about 7 inches long and 5 inches wide, gently pressing ...