When Sherry Pocknett was a girl, family dinners meant scallops, quahogs, eels, and all kinds of local fish that her father would catch and bring home. “Whatever was in the water,” says the chef and ...
Lesley Suter is the ASME- and James Beard Award-winning Special Projects director at Eater, where she oversees commerce, editorial packages, and other coordinated efforts across the network. There’s ...
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