I’ve been testing Made In’s nakiri and gyuto knives for over a month, and I can’t get enough. You’ll slice and dice like ...

It’s over $100 off for a limited time. Liv Dansky has worked with Dotdash Meredith since 2019 as a recipe tester and developer and, more recently, as a writer for the commerce team. Her work can ...

Read more: 15 Best Knife Brands, Ranked Shun is Japanese cutlery with Western ... yanagiba knives made for sushi; and usuba, ...

The Shun Hikari chef’s knife was the first nice knife I ever bought myself. I got it more than six years ago, and it’s still one of my most used because of the extremely sharp blade.

Santoku Knife: This is a Japanese-style knife that some cooks prefer over a French-style chef’s knife. It has a flat blade ...

No kitchen is complete without a chef's knife, a slicer, a utility knife, and a parer, and a great cutlery set is the perfect addition to your kitchen countertop.

At an all-you-can-eat Japanese food expo in Manhattan, thousands lined up to witness the ceremonial carving of an enormous ...

With the exception of a couple of speciality packs (like steak knives), every set on this list includes one. It’s the knife you’re likely to turn to most often, and a quality one is a good ...

There's a big difference between a good and a great chef knife and while you can certainly get by with the former, it's always best to have the latter in your kitchen. After all, once you find the ...

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I wanted to compare how effective the Tumbler was on knives of different ages and qualities to see what difference, if any, it would make. When I was ready to start sharpening, I set up the 20 ...