I made Martha Stewart's six-ingredient recipe for green-chile chicken burgers. The chicken patties fell apart as I grilled them, and the recipe called for unconventional toppings. I wasn't a huge fan ...
Flipping a burger should be a no-brainer, but properly executing a perfectly cooked burger involves some talent. From the amount of time between flips to the utensil used to make the maneuver, there ...
A fresh batch of fries can turn your whole day around, and Burger King is (usually) happy to oblige. Here's the trick to know ...
The yellow arrow and palm trees may not be as globally recognizable as McDonald's golden arches, but California-based burger chain In-N-Out Burger has still managed to amass a cult following with its ...
Named for owner Pete Marshall, Pete’s Pub is among the newest additions to Brady Street, having debuted with limited carry-out in May, not long after the COVID-19 pandemic began. Since then, the pub ...
The cornbread burger is taking a fresh spin for the fall season. And look, this isn’t your typical meat patty—here, porcini ...
Baddie's Burgers & Fries opened a new location, Baddie's Burger House, in Normaltown, Athens. Owner Joe Nedza aims to create a family-friendly atmosphere at the new location. The restaurant features a ...
We may receive a commission on purchases made from links. Flipping a burger should be a no-brainer, but properly executing a perfectly cooked burger involves some talent. From the amount of time ...