“Prominent varieties from non-Basmati like Kala Namak, Raja Bog, Sona Masoori, Black Rice, Red rice and medicinal rice if allowed for export, could bring better revenue for the economy in ...

HYDERABAD: IT and Industries Minister D Sridhar Babu has urged the Centre to support Chief Minister A Revanth Reddy’s vision ...

Following the companys announcement of new strategic collaborations with major non-banking financial organisations (NBFCs), ...

Earlier, rice was priced at Rs 49 to Rs 50 per kilogram, but these prices have now been reduced by the Civil Supplies Department. At present, a 26 kg bag of Sona Masoori rice is being sold for Rs ...

A video which falsely claims to "prove" the existence of fake plastic rice in the food supply Despite little evidence that it's a widespread problem, rumours of "plastic" rice being sold in Africa ...

When you buy through our links, we may earn a commission. Learn more› By Sabrina Imbler and Tammie Teclemariam Rice is one of the world’s most versatile foods: You could eat a different rice ...

I eat rice multiple days a week — and used to exclusively make it in a pot on the stove. It’s a deceptively easy task: Measure, rinse, add water, simmer, steam, and less than half an hour ...

There are tens of thousands of varieties of rice. Sticky (or glutinous) rice does not contain gluten; the name refers to its texture once cooked. The grains hold together, making them easy to ...

About Mavinakayi Nellikai Chitranna (Raw Mango & Gooseberry Rice) Recipe: Chef Naren created this magic with a tangy and exciting combination of amla, raw mangoes and rice. The mix is infused with the ...

What's the best rice cooker for 2024? While the act of cooking rice isn't too complicated, it can be difficult to get just the right texture and consistency when cooking it on the stove.

Rice vermicelli are thin, long form noodles made from rice grains (not to be confused with cellophane noodles, made from vegetable starch). Commonly used in Asian soups, salads and stir-fries ...