The starter could not be more basic: flour, water and a pinch of salt. Unlike other bread recipes ... called "Mother Dough," using a dollop of that as they "feed" the starter. The Boudin, the ...

Sourdough starter is a home baker's gem...until you have more than you need to bake bread. In cases like this, it's worth ...

Sourdough is ... Don't worry, your starter is not dead, that's actually alcohol. You want it to get to a thick pancake batter ...

Making sourdough bread at home has become a popular social media trend, but perfecting a loaf can be difficult and time ...

The Bay Area has good bagels. It has good pastrami. But where can readers go for good rye bread? The answer: Marla SR Bakery ...

Nothing fancy. Just crusty loaves for soup and toast. Sometimes a soft sandwich bread or homemade pretzels. I still keep up ...

At Razava Bread Co., a farmers market favorite scales up his slow-fermented sourdough operation to a full-sized bakery ...

Brooke Lynn Guidry, owner of the Sourdough Spot Co., says making sourdough is one of her many passions, and she wants to ...

For the friend who’s always baking fresh buns, boules, and baguettes, these baking gifts will ensure they feel just like the ...

Here are some of the best bakeries in Hong Kong we turn to for a proper sourdough loaf, crisp croissant, or indulgent pastry any day of the week ...