The gin-and-tonic craze in Spain is nothing new. For years, locals have used the drink to create a lovely pause in the day, and tourists have followed suit. The Spanish cocktail barely resembles the ...
Nearly everyone has a bottle of Schweppes or Canada Dry tonic lurking in the back of their fridge – probably left over from a summer party where cheap gin was poured over ice in a red Solo cup and ...
What makes a Spanish Gin Tonic Spanish, exactly (sans ampersand, my friends, because Spaniards prefer the English name, without the “and”)? And when did a cocktail so well known in England become so ...
Spain is in the midst of a passionate love affair with a cocktail: the gin and tonic (or “gin-tonic,” as they call it there). In Madrid, Barcelona, Alicante, Granada, San Sebastian and other cities ...
The gin and tonic cocktail has a uniquely English-Indian pedigree. As malaria dogged the employees of the East India Co. in 18th century India, the employees turned to tonic blended with that era’s ...
No. 209 gin and tonic made with Italicus di Rosolio di Bergamotto, fennel fronds and orange peel from Sachet in Dallas. Ben Torres / Special Contributor At Sachet, Spanish gin and tonics are a big ...
The weather’s slowly warming up, and weekend and post-work plans inevitably involve patio drinks (weather permitting). The supremely quenching G&T, always a summer favourite, has associations with ...
I love any type of G&T, but I’m a particularly big fan of the Spanish gin and tonic. The Spanish approach keeps the two key ingredients, but emphasizes the importance of a higher ratio of gin to tonic ...
Ginraw, a new spirit from Barcelona, showcases Spain’s love for the spirit, and you can try a classic cocktail to go in Manhattan. By Florence Fabricant Spaniards love gin. In Barcelona, there are ...
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Hijos de Rivera buys Spanish gin maker Vánagandr
Spain is the principal market for Vánagandr but it exports to countries including Portugal, France, Germany and the US.
Marti Buckley is an award-winning author, trained chef, and industry expert on Spanish and Basque cuisine, specializing in food, vermouth, wine, and European travel. She lives in San Sebastián, Spain ...
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