Chef Charles offers up two easy and flavorful recipes for reimagining green beans, emphasizing the importance of keeping them ...

Make sure the green beans are dry, with no water clinging to them. Heat 1 inch of oil in a wok over high heat until little bubbles appear around a bean dropped in the oil. Add the green beans and ...

Chefs have weighed in on why green beans taste better at a restaurant, the secrets to a perfectly cooked texture and what you ...

These dense bean salad recipes are hearty dishes that combine delicious ingredients like beans, veggies, meats and cheeses.

Add the garlic, chilli flakes and paprika and cook for a further minute until fragrant. Add the beans along with the liquid from the tin and the chopped tomatoes. Simmer for 15 minutes.

Easy to use and budget friendly, beans take on the flavours of the world, in this case a fragrant korma curry. Put a non-stick frying pan on a medium heat with 1 tablespoon of olive oil ...

The company, known for its signature canned vegetables and fruit cups, is turning to bold flavors and novel products to stay ...