Paprika contains one simple ingredient, but how it comes together is a little more complicated. Here's what we discovered ...

and the flavor should be sweet, tangy and savory, like sun-dried tomatoes.” Frisch suggests seeking out single-origin paprika ...

When attempting to create the perfect paprikash, a meaty Hungarian dish known for its rich and flavorful paprika-based sauce, one might instinctively reach for the traditional sweet paprika. However, ...

Nope ― it’s usually a sweet, moist veg we all eat on the reg. A lot of the time, paprika is made from plain, spag-bol-staple ...

Although paprika is a popular spice, many people don't know what it's made of. Here's how paprika is made, and what makes the ...

Hungarian vegan paprikash is a delightful twist on the traditional dish, known for its creamy sauce and bold paprika flavors.

I followed Alex Guarnaschelli, Rachael Ray, and Paula Deen's signature recipes for deviled eggs, and the simplest one ended ...

Smoked paprika and Dijon mustard add a piquant brightness while balsamic vinegar gives complexity to the sweet maple syrup. Maple sugar — essentially dehydrated maple syrup — lends complex ...

This sweet potato salad from recipe developer Amanda Stanfield makes a colorful, satisfying side dish: Smoked paprika creates a sweet and savory balance, while the hot honey dressing adds a touch ...

Stir in the tomato paste and then the paprika. Cook, stirring, for 30 seconds to 1 minute. Pour in the wine and stir to loosen any brown bits struck to the pan. Let the mixture bubble for a minute ...