Paprika contains one simple ingredient, but how it comes together is a little more complicated. Here's what we discovered ...

and the flavor should be sweet, tangy and savory, like sun-dried tomatoes.” Frisch suggests seeking out single-origin paprika ...

When attempting to create the perfect paprikash, a meaty Hungarian dish known for its rich and flavorful paprika-based sauce, one might instinctively reach for the traditional sweet paprika. However, ...

Nope ― it’s usually a sweet, moist veg we all eat on the reg. A lot of the time, paprika is made from plain, spag-bol-staple ...

Although paprika is a popular spice, many people don't know what it's made of. Here's how paprika is made, and what makes the ...

Hungarian vegan paprikash is a delightful twist on the traditional dish, known for its creamy sauce and bold paprika flavors.

I followed Alex Guarnaschelli, Rachael Ray, and Paula Deen's signature recipes for deviled eggs, and the simplest one ended ...

Smoked paprika and Dijon mustard add a piquant brightness while balsamic vinegar gives complexity to the sweet maple syrup. Maple sugar — essentially dehydrated maple syrup — lends complex ...

This sweet potato salad from recipe developer Amanda Stanfield makes a colorful, satisfying side dish: Smoked paprika creates a sweet and savory balance, while the hot honey dressing adds a touch ...

Repeat the process with the remaining batches of aubergine cubes. Stir the hot paprika, sweet paprika and cumin into the onion mixture and cook for one minute, or until the spices are fragrant.